WARDANA, Rudi; FIRDAUSA, Hania; JUMIATUN, Jumiatun; GALUSHASTI, Andarula; PURBOSARI, Purwanti Pratiwi. In Vitro Induction of Red Potato Sprouts (Solanum tuberosum L.) with Benzyl Amino Purine and Indole Acetic Acid. International Journal of Agricultural Industry and Food Technology, [S. l.], v. 1, n. 1, p. 21–24, 2025. Disponível em: https://jaiftech.sinergis.org/index.php/ainfoty/article/view/4. Acesso em: 5 feb. 2025.